Another Oven Mistake

Apparently you aren't supposed to pam ALL pans.

For Christmas Dusty gave me these really nice mini bread loaf pans. I've used them many times before, but yesterday I pammed the pan for some reason. A few minutes after I put the bread in the oven I began to smell burning. I couldn't figure it out at first...until I saw the smoke filling the oven. I figured it was too late to fix the problem so I just had to wait it out. The inside of the bread was super good, but the outside part (that was touching the bread pan) was completely black. Guess I won't make that mistake again.